Title: Strawberry Lemon Crush
Categories: Fruit Beverages
Yield: 2 Servings

1	c	Hulled strawberries
1/2	c	Sugar
		Ice cubes
		Two unhulled strawberries,
1/2	c	Lemon juice
1 1/2	c	Cold water
		Mint sprigs to garnish

Place hulled strawberries in blender or food processor (reserve some for garnish.

In bowl combine sugar, lemon juice and 1/2 cup of the water, stirring until sugar dissolves. Add to berries; puree gradually adding the remaining water, until mixture is smooth. Serve over ice cubes and garnish with unhulled berries or mint.

From: Leslie Gratton Date: 07-14-96 Cooking

From: Gail Shipp Date: 08-02-98 (10:57) The Once And Future Legend (1) Cooking

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